Chili con carne is an
amazing meat stew that can be so much more than just some spicy meat
with beans. In fact beans shouldn’t even be there at all!

Chili
con carne is the ragout of the Americans. Ragout is the Italian name
for Bolognese sauce that has as many variations as many cooks in Italy
and beyond. Let’s not get into that the Spaghetti Bolognese is a
non-existent dish in Italy, was born out of our perverse laziness of
relying on ready-made ingredients when trying to make traditional
dishes.
Check out how to make Chili con Carne on SunCakeMom:
https://www.suncakemom.com/meals/chili-con-carne-recipe
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