Cabbage Stew

It’s not only tasty and good looking but incredibly healthy too. Cabbage stew recipe from fermented sauerkraut with a dash of paprika and sour cream.

Sauerkraut is not only a garnish on hot dogs and bratwurst. It’s a totally edible, tasty and surprisingly healthy food. It’s a rich source of vitamin C during the winter months if oranges are not our thing. It’s also a recommended food for sufferers of various skin problems and illnesses. No wonder, it’s so popular.
Check the Cabbage stew recipe on SunCakeMom:
 https://www.suncakemom.com/meals/cabbage-stew